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Ground-beef-and-gravy-over-mashed-potatoes-recipe, directions. place potatoes and water in a microwave-safe dish. cover and microwave on high for 8-10 minutes or until potatoes are tender. meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain.. The best ground beef and gravy mashed potatoes recipes on yummly | salisbury steak with mashed potatoes & gravy, roasted red cabbage steaks topped with beef, mashed potatoes & gravy, dairy free mashed potatoes and gravy, directions. in a large skillet, cook beef over medium heat until no longer pink; drain. add 1-1/2 cups beef broth, onion, parsley, basil, garlic powder, seasoned salt and pepper..

We recently moved from florida to colorado, where my husband is originally from. in fact, we moved back to the same city where he grew up—into the same house he lived from when he was 6 weeks old to 18 years and heading off to college. that’s right. we’ve moved in with his parents while we work on, directions. brown ground round. drain any grease. add margarine and flour. cook for a few minutes over medium heat. add milk. increase heat and cook, stirring constantly until thickened.. Hamburger gravy can be served over mashed potatoes, rice, or over bread, my family prefers it over mashed potatoes.. this recipe is one that always reminds me of when i first learned to cook. every day my dad would leave me a note saying what was for dinner and how to cook it., peel potatoes. cut each potato into quarters and toss into a large saucepan. fill the saucepan with water and drain to rinse potatoes. fill saucepan with water again, making sure water level is above potatoes..

Old fashioned hamburger gravy is a classic recipe that’s tasty, versatile and so satisfying! crumbled ground beef in a thick and creamy gravy made from milk and broth. this is the perfect topping for turning any starch side dish into a mouth-watering entrée., step 1 crumble the ground beef into a large deep skillet over medium-high heat. cook and stir until evenly browned. drain most of the grease, leaving just enough to coat the pan..

Place hamburger and onion in a large skillet. crumble and cook over medium high heat; add worcestershire sauce, cook until evenly browned. remove from heat and sprinkle flour over cooked hamburger. stir until evenly coated and all the fat is absorbed.