Baked-sweet-potato-recipe-fries, directions. preheat oven to 425°. combine all ingredients; toss to coat. spread fries in a single layer on 2 baking sheets.bake until crisp, 35-40 minutes. serve immediately.. 2 large sweet potatoes, peeled, cut into 1x3-inch wedges; 3 tablespoons soybean oil (often labeled "vegetable oil") 1/2 teaspoon sea salt; 1/2 teaspoon freshly ground black pepper, sweet potatoes are cut into fries, drizzled with olive oil and seasoning, and baked to crispy perfection in the oven for a quick, easy, and delicious side dish or snack.. Olive oil, for tossing. 5 sweet potatoes, peeled and sliced into 1/4-inch long slices, then 1/4-wide inch strips, using a crinkle cut knife. oil. 1 tablespoon house seasoning (recipe follows), in a large bowl or gallon bag, toss the fries with cornstarch until they’re evenly coated. then add the oil and toss to coat. add the pepper, paprika, garlic powder, and brown sugar and toss to evenly distribute your spices..
Soak the cut sweet potatoes in cold water for 45 minutes. drain well and dry with paper towels. preheat oven to 425 degrees. in large ziploc bag add canola oil and sweet potatoes., one of my favorite dinnertime memories involves sweet potato fries and my daughter when she was just 2 years old. i had attempted oven-baked sweet potatoes fries as a side for dinner..
Perfect oven sweet potato fries: i have perfected the art of the sweet potato fry. i've made sweet potato fries so many times that i have a very set formula for making them. i don't enjoy frying things, so i do mine in the oven. they're easy and tasty and go well with cuban, mexi..., 10 essentials for actually crispy fries: ok, let’s talk about technique here for a minute. because there are a few things you need to know to make your sweet potato fries actually crispy.. (and thus avoid the saddest thing in the world — soggy fries..
Cut 2 lbs of sweet potatoes into long fries, about 1/2 inch thick. toss with coconut oil and place on 2 baking sheets. roast them for about 15-25 min at 450 degrees until fries are cooked and start to brown, adding an additional 5-10 minutes for some extra crisp.