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Air-fryer-meatloaf-recipe, step 1 preheat an air fryer to 392 degrees f (200 degrees c). step 2 combine ground beef, egg, bread crumbs, onion, thyme, salt, and pepper in a bowl.. Meatloaf in an air fryer is an easy dinner for weeknights or lazy weekends. this air fryer meatloaf recipe is a traditional meatloaf slathered with a sweet tangy glaze then air fried to perfection., preheat your air fryer to 400°f knead together in a large bowl; the meat, beaten egg, bread crumbs, chorizo, onion, thyme, teaspoon salt and a generous amount of pepper transfer the ground meat mix to a pan or dish and smooth the top over. press in the mushrooms and coat the top with olive oil.

I’m a huge fan of reheating food in our air fryer and making air fryer side dishes, but this air fryer meatloaf recipe is my new favorite way to fix up this traditional, comfort food dinner for my family.. the air fryer helps me save time and i love that meatloaf pairs so well with a variety of sides!, air fryer meatloaf recipe tips. ground turkey can be used in this recipe if desired. the cook time will remain the same. lean ground beef can be used in this recipe if desired. if you use lean ground beef there will be a lot less fat to drain from the meatloaf. add a little heat by adding a little hot sauce or sriracha!.

Cook in air fryer at 370°f. for 15 minutes. meanwhile, in a small bowl combine the remaining 1 tablespoon of ketchup and mustard. remove meatloaf from oven and spread with ketchup and mustard mixture. return meatloaf to air fryer and bake at 370°f. for 8-10 more minutes., air fryer meatloaf recipe. 05/29/2020. pin it 266; yummly 3; most cooks in america seem to have their own spin on the classic meatloaf recipe. they change things up by adding their own ingredients, changing up the seasonings, and making their own unique glaze. ideally, the end result is juicy, flavorful, and a total crowd favorite..

Cook meatloaf in the air fryer for 25 minutes without opening the basket. remove meatloaf and top with ketchup mixture, covering the top completely. return meatloaf to air fryer and bake until internal temperature reaches 160 degrees f (71 degrees c), about 7 minutes more. step 5, place meatloaf in air fryer and cook for 40-45 minutes. while meatloaf is cooking, prepare glaze by combining ketchup, brown sugar, and dijon mustard. when there is about 5 minutes left on your timer, spread glaze over meatloaf in air fryer. remove and allow meatloaf to rest for 10 minutes before slicing..

Spray the air fryer basket with cooking spray, place the uncooked meatloaf into the basket. give a little spray to the top of the meat loaf and bake at 330 for 14 minutes. check to make sure it’s cooking and browning properly. use a meat thermometer to check for doneness. my 2 1/2 lb. meatloaf cooks a total of 25 to 30 minutes.